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Salsa di Fichi / Fig Sauce
Ref: MN-TC7
Weight: 450 g
Description: Pieces of fig in a delicate sweet and sour Marsala sauce made with apple vinegar.
Use: mostly for side dishes with stewed meat and poultry.
Ideal with seasoned cheeses (grana, montasio, pecorino), and fresh cheeses (ricotta and mascarpone).
