Valle dell Asso

Jonico Negroamaro Biologico IGT Organic

It is a product with BioAgriCert Organic Certification made from grapes Negramaro symbol of this area of the Puglia region's wine. The grape of Negramaro encloses the brightness and the heat and the scents of one earth vocata to the wine of high profile.

Name: IGT Salento

Production zone: agro of Galatina

Harvest: Third ten days of September

Grapes: Negramaro 100%

Type of soil: medium

Exposure: North-South

Production Process: Full redvinification at controlled temperature with selected yeasts; refining in stainless steel vats and 5 months in the bottle.

Anaytical details: Alcohol 13% vol; extract 36 g/l; acidity 5.3 g/l

Eye, nose, and palate: This red ruby wine with garnet reflections, has intense perfumes of tobacco, leather and ripe wood fruits. In the mouth it has a full, hot and harmonic taste.

Suggested foods: Roasts, game.

Recommended temperature: 20° C

 

Region Puglia

Grapes Used: Negroamaro 100%

Alcohol:13.00%