Fruits
Extra Yellow Peach
Ref: PEA-02
Italian name: Pesche gialle extra
Weight order: 3-4 kg
Description: Yellow peaches are the quintessential peach. They are distinguished by their fuzzy thin skin with hues of red, pink and gold blushing throughout. The flesh is aromatic, juicy when ripe, and golden colored with red bleeds at the skin and surrounding the central rough surfaced rust colored pit. They are often identified as a traditional "true" peach, meaning the fruit exudes a classic peach flavor, balancing sugar and acid for a well-rounded flavor.
Season: Summer
Serving suggestion: Peaches are great for fresh eating, poaching, baking, grilling and processing into jams, syrups, ice creams and preserving in syrup. They can be utilized for fresh fruit salads, for savory salads and appetizers and for desserts such as cakes and pies. Complimentary pairings include other stone fruits, honey, egg custards, lavendar, lemon, orange, cardamon, basil, arugula, cayenne, pepitas, marcona almonds, mascarpone, burrata, chevre, vanilla, white chocolate, yogurt, hazelnut, pistachios and olive oil.
